Presentation made by Dr. N. Sai Bhaskar Reddy at IIIT on 21 August '11 to the young people during the ideas sharing workshop of National Social Entrepreneurship Forum (NSEF), Delhi

1. 21st August 2011 Dynamics of designing innovative products & effective distribution strategies to serve the undeserved markets CPU Flower pot Dr. N. SaiBhaskar Reddy CEO, GEO http://e-geo.org National Social Entrepreneurship Forum (NSEF) IIIT, Hyderabad http://nsef-india.org

2. What are innovative products ? Creating extensive product rather exclusive product

3. Knowledge and skills converge to achieve the goal

4. Open Knowledge for Sustainable Development OPEN KNOWLEDGE [OK] is the way for freedom, development, sustainability and lessening inequities. Knowledge is open if "one is free to use, reuse, and redistribute it without legal, social or technological restriction" - Ref Open Knowledge Technology - copy as it is or change the design or achieve same result doing differently.

5. Everyone should consider as our product rather your product

6. Serving Underserved Markets Includes high-risk and low-profit Reaching the unreached Demand based approach creates sustainable systems Don’t make simple things complex for business sake

8. Adoptable

9. Replicable

10. Scalable

11. SustainableToday’s Best is tomorrows Good

12. Distribution strategies Creating leaders for facilitation Leaders are the earth leaders Leader is not a leader, but creates leaders

13. A person striving to achieve success in an enterprise / business is already following all the principles of business Process and results both are important

14. Why design ?

15. Umpteen opportunities, one need to understand that there is gold in trash too

16. Goals are more important than ideas

17. COMMON GOAL

18. COMMON ASPECTS Food Water Energy Health Education Habitats Environment Geoecology Cleaning the corners is the greatest work

20. ENTERPRISES AND ENTERPRISES A real entrepreneur creates more enterprises, rather monopolizing from raw material to final product.

21. Recognizing the contribution of every stakeholder – from start to end

22. FIELD LEVEL INTERVENTIONS ACTIVITY CAPACITY DEVELOPMENT RESEARCH FACILITATION

23. OPPORTUNITIES

24. FACILITATION / SHARING

25. LEADERS AND LEADERS

26. DESIGNED 50 LOW COST EFFICIENT GOOD STOVES

27. MAGH SERIES BIOCHAR PRODUCING STOVES GOOD STOVES http://goodstove.com

28. MUSEUM ON STOVES

29. BIOCHARCULTURE Dr. N. SaiBhaskar Reddy, GEO http://e-geo.org | http://biocharculture.com

30. Biocharculture Adaptation benefits

31. CONTROL AND BIOCHAR - OKRA Farmers focus 80% ON CROP 20% ON SOIL

32. BIOCHAR COMPOST

33. BIOCHAR CONTROL 1.5 FEET 6 FEET

34. Methane Emissions from paddy fields

35. Biochar – livestock urine

36. BIOCHAR URINALS TAPPING NITROGEN FROM URINE OF ANIMALS AND PEOPLE USING BIOCHAR

37. GREEN BUILDINGS

38. Thank you.. Ref: http://goodstove.com http://biocharindia.com http://okgeo.org http://e-geo.org http://saibhaskar.com http:// …..